Nutrient Packed Spring Vegetable Puree
May 3rd, 2010
Spring has well and truly arrived in the UK hoorah! Spring crops offer up some delicious vegetables and all my nutritious faves come together in this spring influenced baby food recipe. There are a lot of vitamins in the weaning recipe – you may also want to try steaming instead of boiling to lock in [...]
Cannellini Bean and Leek Puree
April 12th, 2010
Firstly, please accept my apologies as this is the first, new baby food recipe in a long time. This is a baby weaning recipe using yummy cannellini beans. Cannellini beans originate from Italy and can be bought as dried or canned. I would recommend suing canned bean for all intents and purposes as there is [...]
Carrot and Celeriac Puree
March 29th, 2010
The sweetness of the carrots in this recipe goes beautifully with the aromatic celeriac. I liked the coriander in this baby food recipe but you may want to hold back as it is an acquired taste.
A good source of
Vitamin A
Alpha-Carotene
Beta-Carotene
Potassium
Vitamin C
Vitamin B6
Ingredients
6-8 Carrots
1 x Celeriac
1 x small onion
3 x small potatoes
25g x unsalted butter
1/2 Teaspoon [...]
Spinach and Lentil Puree
February 10th, 2010
After spotting that delicious baby food recipe using lentils, I had to think of a lentil recipe of my own. I’m a massive fan of indian food and Tarka Dhal is a big hit with me. Indian spices turn boring lentils into a heavenly, comforting and filling dish. So here is my baby weaning version [...]
